Megan Brodie is the Head of Global Portfolio & Winemaking at Archer Roose Wines, where she oversees product development, quality, and winemaking partnerships across one of the most recognized premium canned wine brands in the market. With a background that spans viticulture, enology, brand building, and technical innovation, Megan brings a rare blend of scientific expertise and commercial strategy to the evolving wine landscape.

Building on this foundation, Megan has been instrumental in advancing the canned wine category through research-driven product development, collaborative innovation, and a strong commitment to sustainability. She co-founded the Canned Wine Consortium in partnership with Cornell University and helped lead award-winning research focused on sulfite interactions, packaging stability, and long-term product integrity—work that is helping establish best practices and quality standards for alternative wine formats in retail.

Her approach is grounded in science but guided by consumer behavior, enabling the development of wines and packaging formats that resonate with modern shoppers while supporting retailer category goals. By aligning technical rigor with commercial insight, Megan ensures Archer Roose’s portfolio delivers consistent quality, shelf readiness, and strong in-market performance across multiple channels.

As part of the Product Innovation Panel: How Suppliers Are Helping Retail Chains Drive Foot Traffic, Megan will share practical perspectives on how thoughtful product development, format innovation, and quality storytelling can help retailers introduce exclusive offerings, enhance in-store discovery, and drive repeat visits through elevated consumer engagement.