I studied at the University of Guadalajara where I obtained a degree in Chemical Pharmacobiology. I have spent the last 17 years working across every major facet of tequila production. Prior to taking the helm at Casa Del Sol, I led Innovation and Product Development for one of the best-selling global tequila brands.

I worked directly under the most prolific Master Distiller in tequila as a true turning point in my career. Not only was he a trailblazer, sharing his passion & knowledge with the world, but also a champion of women in the industry.

Now, I'm a Master Distiller of Casa Del Sol Tequila, supporting the brand in the development of new products and monitoring the quality of production. You can learn more about her by reading this interview.