Founded in 2023 in the heart of Las Vegas, Whipped Fusion emerged from one bold idea: to elevate indulgence with a spirited twist. While the brand itself is new, their story began in 2018, when two of the founders developed the original alcohol-infused whipped cream recipe. That playful innovation proved there was a real appetite for something fresh, fun and unexpected in the adult beverage space.

Fast-forward to Vegas, where fate (and maybe a little fun) brought their founding team together. From that serendipitous meeting came Whipped Fusion Corporation, a brand rooted in creativity, craftsmanship, and a shared mission to redefine how alcohol is consumed. “We’re more than just an alcohol brand: We are the champions of celebration and the architects of extraordinary experiences. With each can, we’re reinventing indulgence and infusing it with a new level of excitement,” said Gabriel Doher, Co-Founder at Whipped Fusion.

From Crazy Idea To Category Disruptor: Why We Launched Whipped Fusion

Whipped Fusion was created to disrupt the ordinary. As the first 12% alcohol-infused, dairy-free, shelf-stable whipped cream, it’s not just a product; it’s a game changer. Built for fun-loving adults, it solves real pain points: it’s safe for the lactose intolerant, doesn’t require refrigeration, and, thanks to its wine-based formula, can be sold in any outlet with a beer and wine license. 

Building on the success of their original vanilla offering, the brand is now all set to roll out a bold new collection designed to surprise, delight, and inspire creativity behind the bar and beyond.

“Get ready for Limoncello, a zesty citrus twist perfect for summer spritzes and lemon drop shots. Espresso delivers rich, roasted depth for coffee cocktails and dessert pairings. Tennessee Heat brings a bold, whiskey-inspired warmth with just the right kick. And Margarita Lime channels tropical vibes for tequila lovers and fiesta-style fun,” added Doher, regarding Whipped Fusion’s newest additions.

Whipped Fusion Corporation

Sectors That Are About To Get Whipped

Aiming to target high-impact sectors, from on-premise hospitality to off-premise retail, military commissaries to travel and tourism, Whipped Fusion is expanding fast. The product thrives in novelty-driven spaces such as endcaps, impulse zones, seasonal display and seamlessly enhances cocktails and desserts in restaurants, resorts, and event venues.

Because it’s wine-based, Whipped Fusion fits into thousands of beer and wine-compliant retail locations. Its unique format also opens doors in gifting, promotional, and experiential marketing campaigns. Whether it’s a cruise ship bar, a stadium VIP lounge, or a national grocery chain, we’re whipping up excitement everywhere.

Sweeten Your Bottom Line And Whip Up Profits

Retailers love Whipped Fusion because it’s innovative, versatile and cross-merchandising well with other products. With its bold, eye-catching design and buzz-worthy format, it’s a natural for impulse purchases and promotional placements. It’s also shelf-stable, meaning retailers can display it anywhere without sacrificing refrigeration space. High margin, high impact, and built to turn heads, Whipped Fusion is a conversation starter that keeps customers coming back.

Header image sourced from  Whipped Fusion.