**Pajo Wines: Rescuing the wine tradition with ancestral processes** In a world dominated by industrialization, mass production and the use of chemical additives, natural low-sulfite wines have become an increasingly popular choice among wine lovers. Pajo wines are a clear example of how the national wine tradition can be rescued, honoring the processes of our Italian and French immigrants who arrived from the old world to our country Chile, with the hope of building a new life in this land and with ancestral knowledge on how to make real wine