Australia’s second largest family owned winery, Kingston Estate is proudly responsible for in excess of 9% of Australia’s wine exports. We dispatch over 16 million gallons of wine each year from our efficient and state of the art winery in South Australia’s Riverland wine region, one hour North-East of the Barossa Valley. With 2,400 hectares of vineyards, majority of our fruit is sourced from our own vineyards ensuring a consistent and reliable supply base allowing us to export to all major wine markets in the world. As such, we have a deep understanding of global wine trends and ever moving consumer needs.