J&S Crushing, LLC J&S Crushing was established in 2008 to help cope with the booming Washington wine industry. Founding member/ owners, Dick Shaw & Jack Jones, were both key players and leading growers throughout Washington’s Columbia Valley, Ancient Lakes, Red Mountain & Wahluke Slope regions. J&S is now positioned as Washington’s third largest crush facility with processing capacity of 24000 tons. We are a leading supplier of premium Washington State bulk red and white wines. Who are our customers? • Large Wineries ( Tanker load orders) • Small Wineries (IBC container orders) • Growers needing juicing services • Wineries looking for finished product or fresh pressed juice to expand their production. Our portfolio of clients span a diverse demographic reaching MSRP’s of $8.99/750ml to $50.00/750ml. Our experienced team of winemakers, growers and support staff consistently deliver the best quality wines and juices vintage after vintage. We supply leading companies large and small with all of their varietal needs. We also cost effectively assist startup companies in rapidly bringing new brands to market. Available Washington Wines Riesling Chardonnay Cabernet Sauvignon Merlot Syrah Contact us for a full list of available wines or sample requests. victor@jscrushing.com case@jscrushing.com Kasee@henryearl.com